Fruit chaat bowl it’s not healthy but tasty

fruit chaat

About fruit chaat recipe

Fruit chaat is a nutritious and delicious Indian dish made with various fresh fruits. This dish is especially popular during summers as it provides freshness and energy. A variety of fruits like mango, apple, banana, papaya, pomegranate, orange, grapes, and watermelon are used to make fruit chaat bowl. cut all the fruits into small pieces to create this flavorful and refreshing treat.

To make fruit chaat flavorful and tangy add some lemon juice, black salt, roasted cumin powder, chaat masala, and black pepper can be added. Some people also mix green coriander and mint chutney, which enhances its taste even further, giving it a delightful and refreshing twist.

This chaat is not only delicious but also highly beneficial for health, as it is packed with the nutrients of fresh fruits. Fruit chaat is often enjoyed during fasting or as a light snack. It is incredibly easy and quick to prepare, making it a convenient choice for any time. Loved by people of all ages, from children to the elderly, this dish is a delightful and nutritious treat for everyone.

Fruit chaat is an excellent choice for those who prioritize both taste and health. The vibrant mix of colorful fruits is visually appealing and can be served on any occasion. It’s an ideal option for health-conscious individuals, offering a perfect balance of nutrition and flavor in one delightful dish.

For those who avoid fatty foods, fruit chaat is a perfect choice. It is best to consume it immediately after preparation, as some fruits tend to lose their freshness if left exposed for too long. While fruit chaat can be enjoyed at any time, it is most suitable as an evening snack. If you liked this recipe, don’t forget to check out my other recipes by clicking the link below.

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About fruit chaat recipe

Ingredients

How to make fruit chaat 

Tips and FAQ

Ingredients

Papaya- 1/2 cup

Pomegranate- 1/4 cup

Banana- 1/2 cup

Apple- 1/2 cup

Mango- 1/2 cup

Cumin powder- 1/2 teaspoon

Chaat masala- 1/2 teaspoon

Black salt- as per taste

How to make fruit chaat 

In a bowl, add all the chopped fruits – papaya, pomegranate, banana, apple, and mango. Sprinkle chaat masala, black salt, and roasted cumin powder over the fruits. Gently toss everything to ensure the spices coat the fruits evenly.

Tips

 You can include grapes, watermelon, kiwi, or any other seasonal fruit of your choice for added variety and flavor. Modify the quantity of chaat masala, cumin powder, and black salt as per your taste preference. Enhance the freshness by adding a few mint leaves as garnish. If you enjoy a tangy flavor, drizzle some fresh lemon juice over the chaat.

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