About besan Shimla mirch recipe Besan Shimla Mirch (Capsicum with Gram Flour) is a popular North Indian dish that offers a unique blend of taste and nutrition. This dish uses fresh capsicum, which is cut into small pieces and c ...
Mix veg recipe with easy and quick method
About mix vegetable recipe Mix vegetable, as the name suggests, is made by combining various vegetables. The mix vegetable dish tastes really good and contains a variety of vegetables. It doesn’t take much time to prepare eithe ...
Lotus stem recipe made with simple ingredients
About Lotus Stem recipe Kamal Kakhdi, known as Bheh in Sindhi and Lotus Root in English, is a popular dish in Sindhi cuisine. In Kashmir, it is called Nadru and in Punjab, it is referred to as Bhasinde. The great thing about thi ...
Sai bhaji easy with good taste recipe
About sindhi sai bhaji Sai Bhaji is indeed a flavorful and comforting dish, and serving it with sweet rice makes it even more special. The combination of chana dal, spinach, and aromatic spices, along with the ghee tempering, g ...
kaju kari one more amazing recipe
About Kaju Kari recipe Cashew curry is a very popular dish eaten in many countries of India. Its natural taste makes it distinct from other vegetables. The cashew curry is not only rich in nutrients but also a great source of p ...
muttor mushroom recipe with simple method
About matar mushroom recipe Matar Mushroom Sabzi is made by combining peas, onions, tomatoes, mushrooms, herbs, and spices. This dish, which takes about 30–40 minutes to prepare, is an excellent option for lunch or dinner. It c ...
egg curry recipe with simple and easy method
About egg curry Dhaba Style Egg Curry can be made on both an instant pot or a stove, and it doesn’t take much time to prepare. Egg curry is made by boiling eggs and cooking them in a tomato and onion gravy, along with various s ...
Dal puri | how to make sindhi dal puri recipe
About dal puri recipe Dal Puri is a traditional Sindhi cuisine where puris are served with a flavorful dal. However, this dal is not your ordinary dal; it is spiced and full of flavor. Making Dal Puri is very simple, and when it ...
panchratan dal | how to make panchmel dal
About panchmel dal Panchmel dal, as the name suggests, is a mixed dal made with five different types of lentils. Panchmel dal is a full dose of protein and is also rich in other nutrients. The taste of Panchmel dal is absolutel ...
kaddu ki sabzi | easy recipe with great taste
About pumpkin recipe Pumpkin curry is not only delicious to eat but also very easy to make. In this recipe, I have added onions and ginger to it. However, if you are making it during fasting or during Navratri, you can skip the ...